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Nov 10
You can’t go wrong with tradition.
Nov 12
After more than 30 years in business, Pacific Seafood is shutting down. Its last day is Nov. 21, says co-founder Oot Tiyaamornwong.
"We're getting old," Tiyaamornwong says. "And we need to be with the grandkids." She's 66; husband and co-owner Kamol Tiyaamornwong is 73. Read more →Nov 03
For those who aren't avid cooks, all the hype about Thanksgiving can be intimidating. Think about it: From gorgeous turkey photos in food magazines to Food Network shows, the ideal is a home-cooked meal.
Nov 05
New restaurant Pico de Gallo has opened at Chestnut Avenue near Shepherd Avenue.
Modeled after the chain Chipotle Mexican Grill, the restaurant sells burritos, burrito bowls, tacos, salads and the Mexican sandwiches known as tortas. Each dish costs $5.99 or less. Read more →Nov 03
As the season for holiday food begins, I can't help but think about the Child Nutrition Reauthorization Act.
Every five years, this act sets the standards for national school lunch and breakfast programs that serve more than 31 million children. Read more →