Executive chef shares her farm-to-table philosophy

Dawn Gray, executive chef at The Republican restaurant in downtown Fresno, explains how her farm-to-table philosophy influences weekly changes on her menu.
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Dawn Gray, executive chef at The Republican restaurant in downtown Fresno, explains how her farm-to-table philosophy influences weekly changes on her menu.

Eating Out: New restaurant The Republican takes over The Downtown Club

November 16, 2015 05:13 AM

About Bethany Clough

Bethany Clough

@bethanyclough

Bethany Clough takes you to all the hidden hot spots around the Valley. This is the place to find the comings and goings of restaurants, bars and shops around the Valley. Email Bethany at bclough@fresnobee.com or call her at 559-441-6431.