Sauteed edamame with garlic and chili flakes prepared at Cafe Via in Fresno in 2013. The restaurant is closing this summer.
Sauteed edamame with garlic and chili flakes prepared at Cafe Via in Fresno in 2013. The restaurant is closing this summer. CRAIG KOHLRUSS Fresno Bee Staff Photo
Sauteed edamame with garlic and chili flakes prepared at Cafe Via in Fresno in 2013. The restaurant is closing this summer. CRAIG KOHLRUSS Fresno Bee Staff Photo

What’s new on the restaurant scene? A new Toledo’s, Starbucks and another closure

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About Bethany Clough

Bethany Clough

@bethanyclough

Bethany Clough takes you to all the hidden hot spots around the Valley. This is the place to find the comings and goings of restaurants, bars and shops around the Valley. Email Bethany at bclough@fresnobee.com or call her at 559-441-6431.