You don't have to turn your oven on to make these cute tartlets. They're topped with seasonal summer fruit, and happen to be vegan, too. Aleksandra Konstantinovic The Fresno Bee
You don't have to turn your oven on to make these cute tartlets. They're topped with seasonal summer fruit, and happen to be vegan, too. Aleksandra Konstantinovic The Fresno Bee

Food & Drink

These summery fruit tarts are chilled, not baked

July 10, 2017 10:30 AM

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