Whole wheat pastas are best with robust sauces, where the sweet flavors in marinaras can be overwhelmed by penne.
Whole wheat pastas are best with robust sauces, where the sweet flavors in marinaras can be overwhelmed by penne. ANDREW SCRIVANI New York Times
Whole wheat pastas are best with robust sauces, where the sweet flavors in marinaras can be overwhelmed by penne. ANDREW SCRIVANI New York Times

Finding the right sauces for whole wheat pasta

February 19, 2016 10:00 AM